about

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Terry and yohini’s independent restaurant serving up an eclectic menu with british produce and far flung flavours from around the world. We are open for dinner from 6pm to 10pm wednesday to saturday and lunch on friday to sunday from 12pm to 3pm.

We are happy for guests to celebrate a special occasion with their own wine or cake however we charge corkage of £20/bottle and cakage of £3.50/person. We can also prepare birthday layer cakes with 48 hours notice. please call to enquire.

Twitter — @sparrowlondon

Instagram — @sparrow.london

work

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we are always looking for great full time and part time chefs, bar staff and front of house staff with a real passion for food and drink. if you think that you are what we're looking for, please tell us why and send your cv to enquiries@sparrowlondon.co.uk

book a table

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Please contact us directly for group bookings.

020 8318 6941

contact

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020 8318 6941

enquiries@sparrowlondon.co.uk

Twitter — @sparrowlondon

Instagram — @sparrow.london

find us

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Store Locator

2 Rennell St

Lewisham

SE13 7HD

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welcome to sparrow at home

for restaurant reservations (outdoor dining available for same day reservation only)

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for local home delivery (within 3 miles) and collection

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for home delivery outside of a 3 mile radius

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2 Rennell St

Lewisham

SE13 7HD

about

book a table

sample menu

menu

020 8318 6941

enquiries@sparrowlondon.co.uk

work with us

lunch

dinner

Fri – Sun

Wed – Sat

12pm – 3pm

6pm – 10pm

about

menu

contact

book a table

lunch

dinner

brunch

drinks

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design by Our Place

lunch

Fri – Sun

12pm – 3pm

12pm – 3pm

2 courses

20

3 courses

25

to start

pig's head, ham hock terrine, prune jam

burrata panzanella salad

smoked cods roe, pickled fennel, olive crumb

fresh fig and radicchio, blue cheese and hazelnut pesto(v)

to continue

tomato risotto, stracciatella, marjoram space (v)

chicken, chorizo risotto

puttanesca tagliatelle, tomato sauce

steamed mussels, coco beans, grilled focaccia

pepper chicken curry, steamed rice, crispy onion

pig's cheek, potato cake, giroles

to finish

affogato

cinnamon oysters (15 minutes)

flourless chocolate cake, creme fraiche

ginger brulee

—

dinner

Wed – Sat

6pm – 10pm

6pm – 10pm

plates to share

marinated olives (v)

3.5

focaccia (v)

4.5

crispy pork belly, paprika dressing

7

smoked cod's roe, pickled fennel, olive crumb

9

pigs head terrine, prune jam

9

fresh fig and radicchio, blue cheese bavarois, hazelnut pesto (v)

9

burrata, panzanella salad

9

roast duck, pickled endive, scorched rice

19

spinach and ricotta agnolotti and amaretto butter (v)

14

tomato risotto, smoked ricotta, marjoram sauce (v)

15

pig's cheek, potato cake, giroles

19

roast duck, scorched rice, pickled endive

19

pan fried sea bass, clams, samphire, squid ink fusilli

19

roast lamb, soft polenta, salsa verde

19

desserts

affogato

6

flourless chocolate cake, creme fraiche

8.5

ginger brulee

6.8

cinnamon oysters plate of 6/9 (15 minutes)

6.9

tiramisu

8

for vegan people, we are happy to adapt some of our dishes so you can enjoy your experience with us

specials

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—

apero of the day

7.5

cocktail of the day

9

soft cocktail

6

fourpure bermondsey lager

5.5

ignition brewery pale ale / IPA

6.5

cidre breton

5.5

afternoon cocktails

grapefruit smash (no alcohol)

6

hibiscus and lemon verbena iced tea

6

blackberry mint fizz (no alcohol)

6

pimmgroni

9

gosling

9

citrus reviver

9

patagonia

7.5

athanry

7.5

americano

7.5

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brunch

Not Available

Not Available

—

drinks

apero of the day

7.5

cocktail of the day

9

soft cocktail

6

fourpure bermondsey lager

5.5

ignition brewery pale ale / IPA

6.5

cidre breton

5.5

afternoon cocktails

grapefruit smash (no alcohol)

6

hibiscus and lemon verbena iced tea

6

blackberry mint fizz (no alcohol)

6

pimmgroni

9

gosling

9

citrus reviver

9

patagonia

7.5

athanry

7.5

americano

7.5

white wine

125ml

bottle

2020 loureiro alvarinho - vinho verde, portugal

5.2

25.5

2020 cuvee de brieu viognier - pays d'oc, france

6.2

27

2020 accadi verdicchio - marche, italy

6.8

29

2020 sassi bianco,rebbiano - abruzzo, italy

6.8

29

2020 assyrtiko - porto carras, greece

7.9

38

2020 blackenbrook nelson pinot gris - new zealand

8.5

40

2019 gavi di gavi - rovereto, italy

9

42

2020 werner riesling - mosel valley, germany

8.5

47

red wine

125ml

bottle

—

2019 veedha douro toureira nacional blend, douro valley, portugal

6.2

27

2019 mocavero primitivo salento,puglia, italy

7.9

37

2018 moulin a vent beaujolais - denice, france

7.9

37

2020 casaretti bardolino classico doc, bardolino, italy

7.9

38

2015 mocavero salice salentino riserva "puteus", puglia, italy

9.5

45

rose wine

6.8

29

2020 mocavero negromano, salento, italy

6.8

29

sparkling

2020 cava kila - sadurni d'anoia, spain

8

37

aplauso brut - bairrada, spain

8.5

32

nicole & paradis champgane

56

We can make bespoke cakes with at least 48 hours notice.

design by Our Place

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