about

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we are open for lunch and dinner from 12pm to 3pm and 6pm to 10pm wednesday to saturday and lunch on sunday from 12pm to 5pm

Twitter — @sparrowlondon

Instagram — @sparrow.london

work

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we are always looking for great full time and part time chefs, bar staff and front of house staff with a real passion for food and drink. if you think that you are what we're looking for, please tell us why and send your cv to enquiries@sparrowlondon.co.uk

book a table

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Please contact us directly for group bookings.

020 8318 6941

contact

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020 8318 6941

enquiries@sparrowlondon.co.uk

Twitter — @sparrowlondon

Instagram — @sparrow.london

find us

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Store Locator

2 Rennell St

Lewisham

SE13 7HD

work with us

welcome to sparrow at home

for restaurant reservations (outdoor dining available for same day reservation only)

Please click here

for local home delivery (within 3 miles) and collection

please click here

for home delivery outside of a 3 mile radius

please click here

2 Rennell St

Lewisham

SE13 7HD

about

sample menu

menu

020 8318 6941

enquiries@sparrowlondon.co.uk

about

menu

contact

lunch

dinner

brunch

drinks

close

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book a table

design by Our Place

lunch

Wed – Sun

12pm - 3pm

12pm - 3pm

2 courses

20

3 courses

25

to start

roast beetroot, blue cheese bavarois, candied walnut, romanesque (v)(n)

fried pig's head terrine, apple jelly

fennel, kohlrabi, brown shrimp salad

taramasalata, pickled fennel and reddish, pine nut crumbs

to continue

cuttlefish risotto

grilled bavette, buttery potatoes, horseradish cream

roasted pumpkin risotto, hazelnut crumb, creme fraiche (v)(n)

baked aubergine, mozzarella, tomato (v)(n)

lamb curry steamed rice

to finish

raspberry shortbread tart

lemon posset, figs

cinnamon oysters

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dinner

Wed – Sat

6pm - 10pm

6pm - 10pm

plates to share

sesame seed focaccia, cultured butter (v)

4.5

roast beetroot, blue cheese bavarois, candied walnut (v)(n)

7

mussels, cucumber and dill

7

fennel kohlrabi salad, brown shrimp

9

rabbit rillet, sourdough, rhubarb relish

8

fried pigs head terrine, apple jelly

10

roasted pumpkin risotto, hazelnut crumb, perroche (v)(n)

11

squid ink tortelli, scallop and crab mousse, lemongrass emulsion

12

baked aubergine, mozzarella, pecorino (v)

12

cuttlefish risotto, red chilli salsa

14

braised rabbit, mustard, creme fraiche and parma ham

14

ox cheek, buttery potatoes, horseradish cream

18.5

desserts

baked egg custard tart, roasted damsons

8.2

sticky date pudding, condensed milk ice cream

7.5

tiramisu

7.2

rolled meringue, passion fruit, mango

7.2

for vegan people, we are happy to adapt some of our dishes so you can enjoy your experience with us

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apero of the day

7

cocktail of the day

9

soft cocktail

6

fourpure bermondsey session IPA

5.5

fourpure bermondsey lager

5.5

cidre breton

5.5

—

brunch

Not Available

Not Available

—

drinks

apero of the day

7

cocktail of the day

9

soft cocktail

6

fourpure bermondsey session IPA

5.5

fourpure bermondsey lager

5.5

cidre breton

5.5

white wine

125ml

bottle

2017 cuvee de brieu viognier, pays d'oc, france

6.2

27

2020 sassi bianco,rebbiano,abruzzo, italy

6.8

29

2018 port carras assyrtiko, halkidiki, greece

7.8

37

2019 il poggio di navi di gave, rovereto, italy

9

42

red wine

125ml

bottle

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2017 veedha douro toureira nacional blend, douro valley, portugal

6.2

28

2019 mocavero primitivo salento,puglia, italy

6.8

31

2017 manoir du cara brouille, "lieu-dit", combinats, france

7.8

37

2019 casaretti bardolino classico doc, bardolino, italy

8

38

2015 mocavero salice salentino riserva "puteus", puglia, italy

9.5

45

rose wine

6.8

29

2020 cassetti chiaretto classico, bardolino, italy

wine of the week

2020 solco paltrinieri lambrusco dell'Emilia, emilia romagna, italy

9.5

44

We can make bespoke cakes with at least 48 hours notice.

design by Our Place

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