sparrow is an independent restaurant in lewisham with a menu that changes regularly based on seasonality. husband-and-wife team terry blake and yohini nandakumar have previously worked at big-name spots like st. john, bao and pollen street social. sparrow is their first independent restaurant venture.
please note: if you wish to bring your own wine to the restaurant you can do, though we do charge corkage for this. It is charged at £20 per bottle of wine, and £25 per bottle of champagne.
if you are celebrating a birthday and wish to bring a cake with you, we do charge cakeage at £4/person. we can however bake a bespoke cake for you should you want this option. we do require one weeks notice for this. to discuss please email us.
we are always looking for great full time and part time chefs, bar staff and front of house staff with a real passion for food and drink. if you think that you are what we're looking for, please tell us why and send your cv to email@example.com
book a table
Please contact us directly for group bookings.